I have been using this peanut butter cookie recipe for years and it never disappoints! These cookies turn out perfectly every time!
Ingredients
1 cup butter (I use vegan becel)
1 cup peanut butter (You can use crunchy)
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 ½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1 ½ teaspoons baking soda
Preheat oven to 375 (350 if using convect bake).
Cream butter, sugars, peanut butter and eggs in a bowl.
Add flour, baking powder, baking soda and salt.
Roll dough into 1" balls on a cookie sheet lined with parchment paper. Flatten each ball with a fork.
Bake for 9-10 minutes or until cookies start to brown.
Enjoy friends! XO
